Postharvest UV-C treatment reduces postharvest decay in sweet cherries stored at ambient temperature (20°C)
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Vuillemenot, L. , Golding, J. B.
- Resource Type: conference paper
- Date: 2019
The application of UV-C irradiation followed by storage in continuous low level ethylene atmosphere to delay the ripening of mature green tomatoes.
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: conference paper
- Date: 2019